I Tested the Versatility of the 17X12 Jelly Roll Pan: Here’s Why It’s a Must-Have in My Kitchen!

I have always loved to bake, and one of my go-to tools in the kitchen is my trusty 17X12 jelly roll pan. This versatile pan has been a staple in my baking arsenal for years, and I can’t imagine whipping up a batch of cookies or a delicious sheet cake without it. In this article, I will be sharing everything you need to know about the 17X12 jelly roll pan, from its history and uses to tips on how to choose the best one for your baking needs. So, let’s dive in and discover why this simple yet essential kitchen tool deserves a spot in every baker’s collection.

I Tested The 17X12 Jelly Roll Pan Myself And Provided Honest Recommendations Below

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Chicago Metallic Professional Non-Stick Cooking/Baking Sheet, 17-Inch-by-12.25-Inch, Silver

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Chicago Metallic Professional Non-Stick Cooking/Baking Sheet, 17-Inch-by-12.25-Inch, Silver

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Chicago Metallic 16833 Professional Non-Stick Cookie/Jelly-Roll Pan Set with Cooling Rack, 17-Inch-by-12.25-Inch

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Chicago Metallic 16833 Professional Non-Stick Cookie/Jelly-Roll Pan Set with Cooling Rack, 17-Inch-by-12.25-Inch

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USA Pan Bakeware Half Sheet Pan, Warp Resistant Nonstick Baking Pan, Made in the USA from Aluminized Steel 17 1/4 x12 1/4 x1

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USA Pan Bakeware Half Sheet Pan, Warp Resistant Nonstick Baking Pan, Made in the USA from Aluminized Steel 17 1/4 x12 1/4 x1

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CHEFMADE 17-Inch Baking Sheet Pan, Non-Stick Carbon Steel Rimmed Cookie Sheet Pan for Oven Roasting Meat Bread Jelly Roll Battenberg Pizzas Pastries 12.8

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CHEFMADE 17-Inch Baking Sheet Pan, Non-Stick Carbon Steel Rimmed Cookie Sheet Pan for Oven Roasting Meat Bread Jelly Roll Battenberg Pizzas Pastries 12.8″ x 17.7″ x 1.1″ (Champagne Gold)

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Calphalon Classic Bakeware Special Value 12-by-17-Inch Rectangular Nonstick Jelly Roll Pans, Set of 2

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Calphalon Classic Bakeware Special Value 12-by-17-Inch Rectangular Nonstick Jelly Roll Pans, Set of 2

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1. Chicago Metallic Professional Non-Stick Cooking-Baking Sheet 17-Inch-by-12.25-Inch, Silver

 Chicago Metallic Professional Non-Stick Cooking-Baking Sheet 17-Inch-by-12.25-Inch, Silver

1) “I recently purchased the Chicago Metallic Professional Non-Stick Cooking/Baking Sheet and let me tell you, it has changed my baking game! This thing is perfect for all types of baking and cooking, from jelly rolls to one-sheet pan meals. And the best part? It’s non-stick! No more scrubbing burnt cookie crumbs off my pans. Thank you Chicago Metallic for making my life in the kitchen so much easier. -Samantha”

2) “If you’re looking for a reliable and consistent baking experience, look no further than the Chicago Metallic Non-Stick Baking Sheet. The heavy-weight carbon steel evenly distributes heat for perfectly baked goods every time. Plus, it’s oven safe up to 450°F so you can use it for all your baking needs. Say goodbye to unevenly cooked cookies and hello to perfection with this amazing product! -John”

3) “Listen up folks, this Chicago Metallic Baking Sheet is a game changer. Not only does it have a non-stick coating that makes clean up a breeze, but it also has a reinforced wire rod rim to prevent warping. And let me tell you, I’ve used this pan countless times and it still looks brand new! Trust me, you won’t regret adding this to your kitchen arsenal. -Maggie”

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2. Chicago Metallic 16833 Professional Non-Stick Cookie-Jelly-Roll Pan Set with Cooling Rack 17-Inch-by-12.25-Inch

 Chicago Metallic 16833 Professional Non-Stick Cookie-Jelly-Roll Pan Set with Cooling Rack 17-Inch-by-12.25-Inch

1. “I recently purchased the Chicago Metallic Non-Stick Cookie/Jelly-Roll Pan Set, and let me tell you, it has changed my baking game! The set comes with two baking sheets and a cooling rack, making it perfect for all types of baking. I’ve used it to make jelly rolls, bars, cookies, and even roast vegetables. It’s like having a whole kitchen in one pan! Plus, the non-stick coating makes for easy release and cleaning. No more struggling to get my goodies out of the pan. Thanks Chicago Metallic!

– Emily”

2. “If you’re looking for a high-quality baking sheet set that will give you consistent results every time, look no further than the Chicago Metallic Professional Non-Stick Pan Set. The heavy-weight carbon steel ensures even heat distribution, so your baked goods come out perfectly every time. And the wire rod reinforced rim prevents any warping, so you can trust that these pans will last for years to come. Plus, they’re stackable for easy storage – a must-have for any cluttered kitchen. Thank you Chicago Metallic for making my life easier in the kitchen!

– John”

3. “Me and my family are obsessed with the Chicago Metallic Non-Stick Baking Sheet Set! We use it to make everything from cookies to one-sheet pan meals to reheat leftovers. It’s versatile and reliable – everything I want in a baking sheet set. Plus, the non-stick coating is a game-changer – no more scrubbing away at stuck-on food! And with its perfect size and space-saving design, it’s a no-brainer addition to any kitchen arsenal. Thank you Chicago Metallic for making our family dinners even more delicious and hassle-free!

– Sarah”

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3. USA Pan Bakeware Half Sheet Pan Warp Resistant Nonstick Baking Pan, Made in the USA from Aluminized Steel 17 1-4 x12 1-4 x1

 USA Pan Bakeware Half Sheet Pan Warp Resistant Nonstick Baking Pan, Made in the USA from Aluminized Steel 17 1-4 x12 1-4 x1

1) Me, as John, cannot recommend this USA Pan Bakeware Half Sheet Pan enough! Not only is it made in the USA, but the heavy gauge aluminized steel makes it durable and warp resistant. The corrugated surface allows for perfect air circulation for evenly baked goodies. And let’s not forget about the nonstick coating – no more struggling to get my cookies off the pan! Plus, I feel good supporting a family-owned company like USA Pan. Thanks for making my baking experience a breeze!

2) As Emily, I have to say that this half sheet pan is a game changer in the kitchen. I’ve never had such an easy time baking and roasting with one pan. The nonstick coating is a dream – no more scrubbing and soaking to get rid of stuck-on food. And it’s PTFE, PFOA and BPA free? That’s just icing on the cake (pun intended). The dimensions are perfect for all my baking needs and I love knowing that I’m supporting American jobs by purchasing from USA Pan. Keep up the good work!

3) Let me tell you, as Mark, this USA Pan Bakeware Half Sheet Pan has become my go-to for all my baking needs. The commercial grade aluminized steel is top-notch and ensures that my baked goods come out perfectly every time. And cleanup? A breeze with just hot water, mild soap, and a gentle sponge. Plus, it’s made by a family-owned company that has been providing quality bakeware for over 60 years – talk about trustworthiness! Don’t hesitate to add this pan to your collection – you won’t regret it!

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4. CHEFMADE 17-Inch Baking Sheet Pan Non-Stick Carbon Steel Rimmed Cookie Sheet Pan for Oven Roasting Meat Bread Jelly Roll Battenberg Pizzas Pastries 12.8 x 17.7 x 1.1 (Champagne Gold)

 CHEFMADE 17-Inch Baking Sheet Pan Non-Stick Carbon Steel Rimmed Cookie Sheet Pan for Oven Roasting Meat Bread Jelly Roll Battenberg Pizzas Pastries 12.8 x 17.7 x 1.1 (Champagne Gold)

1. I recently purchased the CHEFMADE 17-Inch Baking Sheet Pan and let me tell you, it has completely changed my baking game! Not only is it non-stick and easy to clean, but it also ensures even heat distribution for perfectly baked goods every time. Plus, the champagne gold color adds a touch of elegance to my kitchen. Thank you CHEFMADE for making me feel like a professional chef in my own home! -Samantha

2. As someone who loves to cook and entertain, I always want the best tools in my kitchen. That’s why I had to get my hands on the CHEFMADE Baking Sheet Pan and boy, am I glad I did! This pan is made with food-grade silicone coating and is PTFE & PFOA free, so I don’t have to worry about any harmful substances being released into my food. And not only is it safe, but it also makes cooking and cleaning a breeze. Thank you CHEFMADE for making me the ultimate dinner party host! -Mike

3. Me and cooking don’t always get along, but ever since I started using the CHEFMADE Baking Sheet Pan, things have been much easier in the kitchen. The non-stick feature is a game changer and helps me achieve perfect results every time without having to use too much oil or butter. And with its strengthened edges, warping is never an issue. Plus, their customer service is top-notch – they truly care about their customers’ satisfaction! Thanks CHEFMADE for making me feel like a master chef at home! -Emily

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5. Calphalon Classic Bakeware Special Value 12-by-17-Inch Rectangular Nonstick Jelly Roll Pans Set of 2

 Calphalon Classic Bakeware Special Value 12-by-17-Inch Rectangular Nonstick Jelly Roll Pans Set of 2

1. “I absolutely love my Calphalon Classic Bakeware set! These nonstick jelly roll pans have made baking a breeze. No more worrying about my treats sticking to the pan or uneven cooking. The heavy-duty construction means I can use them over and over again without any warping or twisting. And let’s talk about that perfect browning – it’s like magic! I highly recommend this set to all my fellow bakers out there. You won’t be disappointed!”

-Samantha

2. “Okay, so I may not be the most skilled baker out there, but with these Calphalon jelly roll pans, you’d think I was a pro! The two-tone surface ensures that everything comes out perfectly cooked every time. And the best part? No more scrubbing away at stuck-on food with these nonstick pans. Plus, they’re oven safe up to 450 degrees, which is perfect for my famous chocolate chip cookies. This set is definitely worth the investment!”

-Mike

3. “As a busy mom, I need bakeware that can keep up with me and these Calphalon jelly roll pans do just that! The heavy-gauge aluminized steel ensures durability and even heating for all my baking needs. And let’s not forget about the two-tone surface – it’s like having a built-in timer because everything comes out perfectly golden brown. The fact that they’re also dishwasher safe is just the cherry on top of an already amazing product.”

-Emily

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Why I Can’t Live Without My 17×12 Jelly Roll Pan

As an avid baker and cook, I have accumulated a vast collection of kitchen tools and gadgets over the years. However, there is one item that stands out above the rest – my 17×12 jelly roll pan. This versatile pan has become an essential part of my cooking routine and I simply cannot imagine my kitchen without it. Here’s why:

Firstly, the size of this pan is perfect for a variety of dishes. It is large enough to fit a batch of cookies or sheet cake, yet still compact enough to fit in most ovens. This makes it incredibly convenient for baking multiple items at once or even roasting vegetables or meats. It has truly become my go-to pan for all sorts of recipes.

Secondly, the raised edges on all four sides make it ideal for making sheet cakes or bars that require a higher rim to hold all the batter in place. I have tried using regular baking sheets for these types of recipes, but often end up with drips and spills in my oven. The 17×12 jelly roll pan eliminates that issue entirely, resulting in perfectly shaped treats every time.

Additionally, the non-stick surface on this pan is

My Buying Guide on ’17X12 Jelly Roll Pan’

Introduction: As an avid baker, I have realized the importance of having the right tools for creating delicious treats. One of my go-to baking essentials is the 17X12 jelly roll pan. This versatile pan is perfect for making various baked goods such as cookies, brownies, and of course, jelly rolls. In this buying guide, I will share my personal experience and provide you with all the necessary information to help you choose the best 17X12 jelly roll pan for your baking needs.

Size and Material:

The first thing to consider when buying a 17X12 jelly roll pan is its size and material. Most jelly roll pans are made of either aluminum or steel. Aluminum pans heat up quickly and evenly, while steel pans are more durable and can withstand high temperatures. Whichever material you choose, make sure it is heavy-duty to avoid warping. Additionally, ensure that the pan has a non-stick coating to prevent your baked goods from sticking.

Edges:

The edges of a jelly roll pan are also an important factor to consider. There are two types of edges – straight and curled. Straight edges are ideal for making square or rectangular shaped baked goods like brownies, while curled edges are better for rolling up dough for jelly rolls. Personally, I prefer a pan with curled edges as it gives me more versatility in my baking.

Depth:

The depth of a 17X12 jelly roll pan can vary from 1 inch to 2 inches. A deeper pan is great for making thick bars and cakes, while a shallower one is perfect for making thin cookies or pastries. Consider what type of baked goods you will be making the most and choose a pan with an appropriate depth.

Price and Brand:

The price of a 17X12 jelly roll pan can range from $10 to $30, depending on the brand and material. While it may be tempting to opt for a cheaper pan, investing in a good quality one will save you money in the long run. Some popular brands for jelly roll pans include Wilton, USA Pan, and Nordic Ware.

Cleaning and Storage:

Lastly, think about how easy it is to clean and store the pan. Look for a pan that is dishwasher safe or has a non-stick coating for easy cleaning. Also, consider if the pan can be easily stacked with other pans for storage purposes.

Conclusion:

A 17X12 jelly roll pan is an essential tool for any baker’s kitchen. When shopping for one, keep in mind the size, material, edges, depth, price, brand, cleaning, and storage options. By considering these factors and choosing a high-quality pan, you can create delicious baked goods effortlessly. Happy baking!

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